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Crawfish pot?
Posted: Wed Apr 23, 2014 9:32 pm
by DoublePslayer
How big a pot does it take to cook a bag of crawfish? Half a bag would be half as big? Going to cook some up this weekend, and just wondering. Been a few years since I cooked any.
Re: Crawfish pot?
Posted: Thu Apr 24, 2014 5:27 am
by quackerkiller
I cooked three sacks Saturday...... 80 qt pot handled all three......three sacks, three batches.... Good taste! If you wanted to be safe, a 90 quart would have been ideal.... I was using someone else's pot so I couldn't complain..... I will buy a 90 quart.... Look at academy sports! He gave $140 for the burner and pot....
Re: Crawfish pot?
Posted: Thu Apr 24, 2014 7:40 am
by Blake Williamson
80QT Will do a 38 pound sack no problem....
Re: Crawfish pot?
Posted: Thu Apr 24, 2014 8:05 am
by SHANE704
what are the pros and cons of aluminum vs stainless?
Re: Crawfish pot?
Posted: Thu Apr 24, 2014 8:06 am
by Blake Williamson
Alum will heat up a little faster.....
Re: Crawfish pot?
Posted: Thu Apr 24, 2014 2:16 pm
by Deltaquack
If you are going to put vegetables in there too ever.......go with the 100qt. We've always used 100qt or 120qt. and we still only do 1 sack at a time.